Catering Policies

 Blood's Catering & Party Rentals, Inc.
 

Content on this page requires a newer version of Adobe Flash Player.

Get Adobe Flash player

 		 
 

POLICIES & PROCEDURES

(802) 295-5393
 
 
    

Policies
A la Carte Delivery Policies
Hors d'oeuvres
Signature Small Plates
Alcohol Catering
Simple Elegance
Action Stations
The "Complete Wedding"
Barbecues
Clambakes
New England Pig Roast
Time Honored Favorites
Vegetarian Entrées
Luncheons
Breakfast
Desserts & Beverages
Showroom
Print Brochure

  
1.  Meal prices posted here are subject to a 17% gratuity charge for events catered on paper or plastic products and 20% for events catered on china, plus New Hampshire or Vermont food tax charge.  
     
2.  All menus are priced per person with buffet style service. Plated or Family-style sit-down service is available on select menus for an additional fee. Ask for details and customized pricing.  
     
3.  We are willing to travel any distance to accommodate our clients. A travel fee may be necessary depending on location, menu, and number of people. Please do not let distance keep you from inquiring; we would be happy to discuss any arrangement.  
     
4.  In order for Blood’s to book an event, the client will need to sign and return a current copy of our Catering Contract along with a 30% non-refundable deposit.  
     
5.  Substitutions to menus posted here may result in a change in price per person.  
     
6.  Menus selected or changed within 7 days of the event may be subject to extra fees.  
     
7.  Pricing posted here is subject to change.  
     
     
     
     
     
     
 
Call  802 295-5393 or contact us now.
  
 
 
  
 
Catering     Weddings   Party & Tent Rentals    Corporate Events     Alcohol Catering     Directions      Contact Blood's     Photo Gallery    Home
 
 
 ©2012 Copyright Blood's Catering & Party Rentals, Inc.   •   (802) 295-5393    •   1147 Hartford Avenue, Rt 5N   •   White River Junction   •   Vermont